Bologna, Italy is definitely the birthplace of bolognese sauce, a hearty ragu that’s typically served over new egg noodles like tagliatelle. This easy version involves just 20 minutes of prep in advance of cooking reduced and gradual.“Once i crave Italian comfort food on a hectic night and don’t have loads of the perfect time to Cook dinner,

—Lisa Gilliland, Fort Collins, Colorado These pork chops undoubtedly are a cinch to make, and all you would like is what you already have inside the spice cabinet: dried basil, chili powder and brown sugar. Pair with your favorite sides, like mac and cheese or baked potatoes.Creamy shrimp Alfredo is convenience food at it's very best. What's far